• 

  Kent Mango

  Published April 22, 2012 - No Comments

  The Senegalese mango is one of the richest fruit in carotene or provitamin A and is known for its exquisite taste. It can be produced during six months in Senegal, which explains the steady growth of export of this fruit. CGBSN has a production capacity which varies between 500 and 600 ton ...

  read more
• 

  CGBSN Certified Global G.A.P.

  Published December 20, 2012 - No Comments

  The Certification Body Ecocert SA declares that the production of Cayor Global Business Senegal mentioned on this certificate has been found to be compliant in accordance with the standard:  GLOBALG.A.P. Control Points and Compliance Criteria Integrated Farm Assurance, Version 4.0-1_Feb ...

  read more
• 

  Cherry Tomato

  Published March 22, 2013 - No Comments

  The tomato is a plant of the botanical family Solanaceae. It is grown throughout the year for its fruits which are eaten ripe. We offer a range of high quality tomato varieties: cherry, “Roforto” or “Rosso“

  read more
• 

  Green Beans

  Published March 22, 2013 - No Comments

  The bean is a leguminous plant cultivated throughout the year. Climbing plants, beans are harvested before maturity by looking for certain characteristics such as pods’ tenderness. CGBSN provides high quality green bean from various varieties: fine, very fine, Bobby fine or Bobby.

  read more
• 

  Tahiti lime

  Published November 18, 2013 - No Comments

  lime ‘Tahiti’ strong and powerful is one of the finest citrus. Its growth is rapid. They can be confused with lime fruits of an immature lemon. Its thin skin adherent to the pulp that it has a greenish flesh, very acidic, juicy and virtually seedless. Excellent health (lots of ...

  read more

Agriculture in Senegal

Published April 22, 2012 at 3:23 pm - No Comments

Sorry, this entry is only available in Français.

Kent Mango

Published April 22, 2012 at 2:30 pm - No Comments

The Senegalese mango is one of the richest fruit in carotene or provitamin A and is known for its exquisite taste. It can be produced during six months in Senegal, which explains the steady growth of export of this fruit. CGBSN has a production capacity which varies between 500 and 600 tons of mango of […]

Derniers Articles

 

• Tahiti limePublished November 18, 2013 at 1:00 pm
• Green BeansPublished March 22, 2013 at 1:10 pm
• MelonPublished March 22, 2013 at 1:04 pm

COPYRIGHT Cayor Global Business 2012

• Home

Exportateur de fruits et légumes du Sénégal